Life has got me going in a million different directions right now and I feel like I have to sacrifice some things in order to bring my stress level down. I’m in the process of starting to pack because I’m moving in a little under a month and with summer coming, traffic just seems to be getting worse so I’m having less and less time to cook.
So I am going to go on a month long break from my food blog, but once I get settled in my new apartment, I will have a lot more time to cook because my commute will be cut in third and also a lot of other things going on will have smoothed out by then. Please come back in about a month for some new recipes!
Thanks!
Rachel
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